Tuesday, July 8, 2014

How To Host a "Green" BBQ

Boro-Wide Recycling Corp.
Maspeth, NY 718-416-1656
 
Image courtesy of KEKO64 / FreeDigitalPhotos.net
One of the most popular weekend summer activities, whether it be a holiday weekend or not, is hosting a BBQ. In fact, summer BBQs are what some people look forward to most when the warm weather starts to kick in. Whether you're hosting a small BBQ that just includes close friends and family, or a large one that is meant to celebrate a special holiday or event, there are many things you must consider while you get ready. With help from the Nature Conservancy, we've collected a few tips you can use to go green as you plan your next summer BBQ:
  1. Plates and Silverware: Always use reusable or biodegradable plates and utensils when preparing for your BBQ. If you prefer to use biodegradable products, make sure that they are cleaned well before sending them to the recycling bin.
  2. Avoid Individual-Sized Beverages: Rather than fill a cooler with individual soda cans and water bottles, fill up your own pitchers with these refreshing drinks. However, if you find yourself serving cans, make sure you provide guests with an easy way to recycle them.
  3. Label Cups: If guests are using plastic cups, provide a marker so they can write their names on them. This will reduce the amount of times guests will need to take a new cup since they won't have any reason to mix theirs up with anothers.
  4. Organic Food: If your budget allows, serve organic hot dogs and hamburgers instead of standard store products.
At Boro Wide Recycling, we work to keep our planet safe by providing comprehensive recycling services to commercial and residential customers. Join us in our efforts! Contact us to learn how we can help you in your recycling efforts, and don't forget to like us on Facebook and follow us on Twitter to stay up to date with the latest news in recycling efforts and eco-friendly tips.  

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